Friday, May 7, 2010

Blah!

I don't post.
I don't want to post.
Thats it.
Thank you, it has been lovely, but honestly I want to scream now.

Sunday, April 4, 2010

Sunday, March 28, 2010

Love

Prem gali aati sankri ja main do na samaye 
Main hu to wo naaye wo hai to main naaye

The street of love is very narrow and two won't pass through
If I come then he can't and if does then I can't


Love, I can't believe that I have met you. That I ever did something so good that I deserved to meet you. To see you, to touch you and mostly to love you. From the time I saw you, something changed inside me. Something transformed. Something blossomed. With each growing day i want to become more and more like you. Become more you. I don't think it will ever matter if you love me back or not. I love you and that the universe chose me to love you is the most sacred thing to me. Who won't love you? But you grace me, overwhelm me. You acknowledge my love. 

Words will never do, but let me try again. I love you

Monday, March 15, 2010

Puds!

Hello there! Its my favorite time of the day. The time for puds! Today we have a very special pudding. Its special because its addictively delicious yet mind-numbingly easy to make. No, marijuana is not an ingredient. But something just as good- drinking chocolate! Chocolate Balls!


Now, take a packet of butter biscuits. Suit your budget- Tiger, Marie, some other expensive ones and dunk them into the grinder. Remember to take off the wrapper. Now grind it into a powder. Chunky or fine, either will do.

Add a few tablespoons of drinking chocolate. Approximately, the biscuit powder should be thrice the chocolate. Remember to use great quality drinking chocolate because this will make or break your dessert (I used Cadbury). And run the grinder for a few seconds to have an even mixture.

Put the powder mixture into a mixing bowl. Taste at this time to see if it is chocolaty enough. Add more drinking chocolate if required.

Add some (more like lots) melted butter. And make balls. Roll the balls in sprinkles if you like.

Voila!

Sunday, March 14, 2010

Me Today


Hello World! Its me again. Yes, the same old. I have nothing new for you. I know that happens time and again. I do have a few good recipes to share but they are such a pain to write, especially when you cook with approximation but need to write with exaction. Anyways I will tell you whats up with my life. I know thats a first, but I guess todays your lucky day!

Well to start with I have Conjunctivitis (I shall be surprised if you don't know that already). I am quite the sulker when it comes to being sick and I have sulked my way through phone calls and Facebook. Yeah, so I don't have pink eyes or any discharge. There was slight swelling in the first few days but that is gone too. So actually I am perfectly fine! But according to my doctor I am still infectious. And no not just my enthusiasm, charm and good cheer, she meant the disease. So basically I am all well but just under house arrest (not that I am really staying at home).

Yesterday I went for this modern Meena Bazaar, a crazy shopping hub for women (or as they would prefer to be called- ladies). Sellers from all around the region had come and displayed their wares (mostly clothes) and women were shopping like crazy. The whole place drove me crazy! Do we actually like clothes that much? Yes, we women! We, who speak of womens liberation and equal rights and personalities and all those fancy shmancy things. At the end of the day, we need clothes and shoes and bags and makeup to make us feel worth ourselves. Is that all? Look great and pull men? It depresses me beyond measure. But to think a bit more, obviously nothing else works for men. They need their women to be looking the part if they are to love them. Most men and women will protest I am going mental and none of this is true. I am sure there are a lot of us who aren't like that (me! me ! me!) but aren't there more who are. By the way the name of the shopping bazaar was 'Vanity Fair'. Apt, huh?

Today, I met a friend of mine for coffee. We do that often. Sometimes we don't even drink coffee. We just sit and chat about absolutely nothing. Like talk talk talk and never run out of things to laugh about. Other peoples children, common friends, common enemies, love, life, food, fat, coffee, work.... People have said we could be twins. Maybe we were!

Thats all of my roller coaster brain ride today. I completely know how terribly interested you were to know about my uber cool life. You are totally welcome!

Sunday, February 21, 2010

The Maggots


At sunset, on the river ban, Krishna
Loved her for the last time and left...
That night in her husband's arms, Radha felt
So dead that he asked, What is wrong,
Do you mind my kisses, love? And she said,
No, not at all, but thought, What is
It to the corpse if the maggots nip?

Kamala Das

Saturday, February 13, 2010

Mash and Cheese Pie

Serves 4

This is a lovely recipe which I learnt in England. It uses leftover mashed potatoes with some fresh ingredients to create this delight. Its fairly simple and you can modify it per your own taste. This is my version of it.

6 largish potatoes
a fat chunk of butter :)
4-5 tablespoons milk
salt to taste
2 cups of mixed veggies ( carrots, French beans, mushrooms, peas, corns...whatever takes your fancy)
1/2- 1 cup grated cheddar cheese (can use mozzarella if in dire straits)
a tablespoon of seasoning- use whatever is handy- basil/oregano/thyme/parsley or a mix
  • Preheat the oven at 180 degrees.
  • Boil and peel the potatoes.
  • Simultaneously boil the veggies. Make sure they're not too soft. Crunchy is good.
  • Mash the potatoes. Add softened butter, milk and salt.
  • Mix, mix and mix. Mash is done
  • Add the seasoning to boiled veggies.
  • Take a baking tin. Put the mash in and level it.
  • Layer veggies on top of the mash.
  • And finally put the cheese on top.
  • Bake till cheese melts.
The pie is great when served with toasted bread and baked beans.
You can make some alterations to it. Here is a list of things you can try
  • Mix the veggies in the mash instead of creating separate layers.
  • Omit the veggies. It tastes great but may not be the last word on health.
  • Use paneer with or instead of the veggies.
  • Add a bit of chili, either in the mash or the cheese.
  • Make the seasonings indian- try cumin powder or a pinch of garam masala.
  • Cook the veggies in red sauce before you add them
  • Add a layer of bread crumbs somewhere.
  • The possibilities are endless. Experiment!

Friday, January 29, 2010

Book Reveiw

Loving and Leaving the Good Life

Since late I have become quite picky about the books I read, and I am really glad I picked this one. (Actually it was handpicked by a close friend whose recommendation I can completely rely on.)


The book is a memoir written by Helen Nearing about the life she shared with her late husband Scott Nearing. Scott is well known in radical cycles for propounding and practicing the good life of simplicity, self-sufficiency, social justice and growth of the being. LLGF is a biography of man who lived and died on his own terms with grace and dignity. Helens words show how Scott was not only an influence on her but so many others and still continues to be. The book touches politics, religion, money, fashion besides more prominent issues like loving, living, learning and leaving. Helen’s narrative is lucid though I felt it became a bit too serious and referenced at times. Nevertheless, she is wonderful when she is talking about her love with Scott and extremely inspiring when she talks about her love for land (through homesteading, gardening, farming and cooking). All in all, the book is a beautiful manual which inspires one to come back to land and love with gratitude, happiness and contentment.

Rating- 4/5


PS- I wish to read Simple Food for the Good Life soon. Again by Helen, a recipe book full of vegetarian goodness.

PPS- The book is not published in India. You will have to order a copy online or you can always borrow mine :)

Saturday, January 23, 2010

On Meeting The Beloved


I close my eyes and you are there
I open my eyes and you are there
Oh Beloved! You are such a tease
Tell me where are you closer?


Ana Gupta
Jan 2010

Friday, August 21, 2009

Me and You :)

Things I can Do after my MA...just in case I forget later on

  1. Become an AOL teacher
  2. Civil Services
  3. MBA
  4. Become a teacher in Dubai
  5. Teach in a school while I do no. 2/ no. 3
  6. Enrol in a Ph D and start teaching in a college alongside
  7. Volunteer abroad and/or at home
  8. Start and manage highly succesful business
  9. Get married (Oh no no no no no!)
  10. Get another degree which is not an MBA or a Doctrate
  11. Join an activist group in India; Make Arundhati Roy my role model
  12. Teach English in Dubai or China and lead a very fulfilling life there
  13. Take cookery classes in the Brit Cuisine...Teach them ahem pasta and mashed potatoes, plus custard and sandwiches. Maybe some boiled veggies and chips. Lovely, innit?
Thats all I can think right now...Will keep editing as ideas keep popping in. Merci Beaucoup!